There’s No Milk Chocolate Chips!

I was halfway through whipping up a batch of my Fully-loaded Not Biscuits when I discovered there were no milk chocolate chips in my pantry.

The panic button was almost pushed as I was home without the car and, therefore, had no way of quickly dashing around to the corner store to buy some.

As it turned out, not having any milk chocolate chips wasn’t such a bad thing because I did have some white chocolate chips (leftover from making White Chocolate and Macadamia Biscuits) and they proved to be just as good.

I see my kitchen photography’s still needs improving.

They are almost a blondie version of the original.

The last of the previous batch made using milk chocolate chips is on the left, and one from today’s batch is on the right.

–⋅ o ♥ o ⋅–

You can hardly tell them apart.

With milk chocolate chips on the left and with white chocolate chips on the right.

–⋅ o ♥ o ⋅–

And they taste just as good.

Dean gave them two thumbs up.

If you look closely, you can see some white chocolate chips caramelised in the oven.
(There’s one right there on the edge.)

As I have another packet of white chocolate chips, I think I may be using them next time I decide to whip up a batch of these yummy biscuits. They are a nice little treat to have with a cuppa.

It’s nice having the day off. Not only did I get to do some cooking, but I also got to take photographs of some flowers in my garden and shared both here on my blog. I cleaned the house while the biscuits were cooking and now I’m off to do some gardening.

Author: Clare

Ever-expanding one star at a time, my cosmos is a galaxy of thoughts and creativity where you can find poetry, short stories, photography and so much more.

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